I first had vegan ceviche years ago at a raw restaurant in San Francisco. While never a fan of the classic seafood dish, I loved the plant-based ...
Ceviche!
Hearts of palm, avocado, and lots of lime are the stars in this zesty dish.
Hearts of Palm & Avocado Ceviche
Stunning!
This gorgeous salad is easy to make and full of fresh, seasonal flavors.
Peach & Fig Salad with Caramelized Maple Pecans
I’ve been making this salad for family holidays for probably 20 years. But as we get together at different times of the year, I vary up the ...
Getaway!
A vegan wellness getaway tops my travel bucket list.
The 11 Best Vegan Wellness Vacation Destinations
After one very long, very unusual year, I’ve decided that it's time to treat myself to something special. Not just any splurge, but one of ...
Mud pie!
Chocolate, coconut, almonds, and bananas come together in this sumptuous bowl.
Mud Pie Smoothie Bowl
What’s better than a fully loaded acai bowl? A chocolate smoothie bowl that tastes like dessert! A few months ago, I tried the ...
Aromatic!
These Ethiopian lentils are teeming with sultry spices.
Oil-Free Ethiopian Spiced Red Lentils (Misir Wot)
Ethiopian food may be one of my all-time favorite cuisines. Growing up, my family would often celebrate birthdays at a local Ethiopian restaurant ...